13th and 14th Nov 2026

6 pm to 11 pm on Friday and 2 pm to 11 pm on Saturday

Prosecco & Bar

Sausages from Pat Thomas

The 9th Annual Faringdon “Bangers & Beer” Festival, in aid of The Pump House Project and The Place, will take place on the 13th and 14th of November 2026.

The two-day event will feature local beers, complemented by local ciders from The Cotswold Cider Company and another opportunity to “Pimp Your Prosecco”.

As well as the excellent drinks on offer, you will also be able to sample a range of locally produced sausages provided by highly acclaimed Pat Thomas Butchers based here in Faringdon. Veggie sausages will also be available.

Throughout the festival, local bands will be performing and we are looking for local businesses to sponsor a barrel of beer.

Entrance to the festival is free and there will also be an opportunity to purchase a FollyFest beaker as a memento.

All the proceeds will be used to support local activities to benefit the community, so please come along and enjoy the event.